Classy Catering Creations Menu Planning Service delivers fully personalized menu plans to your email inbox weekly or monthly. Each email includes a complete menu plan, recipes, bonus recipes, and tips and tricks to help you take advantage of your time in the kitchen.
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What Sets Classy Catering Creations Menu Planning Apart?
You may be familiar with some of the other menu planning services available. So what makes Classy Catering Creations Menu Planning unique?
Put simply, it’s all about personalization and sincerity.
When you sign up for the Classy Catering Creations Menu Planning service, you will fill out a detailed survey guaranteeing a fully customized menu plan that fits your family like a glove!
Here are just a sampling of the questions and ways your menu plan will be tailored just for you:
Sample Menu Planning Work Sheet
- How big is your family? (Whether a family of 2 or 12, your recipes will provide just the right amount of servings.)
- What foods dose you family dislike? (Don’t like fish? don’t fret, none of your meals will include fish! Oh casseroles aren’t something your family digs into? You won’t find them on your custom menu plans!)
- What cooking methods do you prefer to utilize in your kitchen? (Do you rely on your crockpot 3 nights a week, or do you like stocking your freezer with meals for the future? Your menu plan will make sure your habits don’t have to change, unless you want them to.)
- Whats your grocery Budget? (Your menu plans will take in to account how much you want to spend on any groceries in any given month.)
- What are your shopping Habits? (Do you shop weekly, bi-monthly or monthly? Specify which method you prefer and your grocery list will be suited to your style.)
- Preferred Seasonal Meals? (Who likes to eat soups, stews and other similar comfort dishes when it is sweltering hot outside? Your meals will be seasonally appropriate.)
Forget about those one-size-fits-all menu plans. With Classy Catering Creations custom Menu Planning, you’ll feel like you have your very own personal chef. Well…almost. You’ll still have to do the cooking yourself. Except now it will be less stressful, more varied and more organized.
Take back your kitchen, turn over the menu planning toady!
